GULAB JAMUN
Gulab Jamun is one the popular sweets in India often served in functions or gatherings . It is deep fried usually dark brown in color and sphere shaped or sometimes even cylindrical dipped in sugar syrup.
JALEBI
Jalebi is the most popular and favorite sweet of people in India. It’s even the national sweet of India . It is crispy spiral shaped usually orange in color made with all purpose flour (maida) and soaked in delicious Ingredients:
RASMALAI
Rasmalai is a flattened spongy circle shaped balls made by the process of curdling the milk and soaked in cardamom and saffron flavored thick milk . It is a very delightful and comforting dessert of India which is often served in special functions or festivals.
GUJIYA
Gujiya is a traditional sweet of India which is mostly served in festivals like Holi or Diwali . It is a deep fried flaky crescent shaped sweet stuffed with khoya(evaporated dried milk) and other dry fruits .
