Ingredients: For the Dough: For the Filling: For Frying: Instructions: Step 1: Prepare the Dough Step 2: Prepare the Filling Step 3: Shape the Gujiya Step 4: Fry the Gujiya Step 5: Serve and Enjoy Once all the Gujiyas are fried and cooled, serve them warm or at room temperature. They are delicious as-is, or … Read more
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