Uttapam is a savory South Indian pancake made from fermented rice and urad dal batter, topped with vegetables like onions, tomatoes, and chilies. It is typically served with coconut chutney and sambar, offering a delicious, healthy meal.
Dosa is a crispy South Indian crepe made from fermented rice and urad dal. Typically served with chutneys and sambar, it’s a flavorful, savory dish enjoyed for breakfast or dinner, known for its light texture and unique taste.
CHAPATTI Chapatti is a flattened Indian bread made from wheat flour usually cooked on a tava . It is served as side dish to many Indian curries. PARATHA It also flattened but crispy Indian bread made from whole wheat flour but unlike chapattis they are cooked with ghee or oil and have flaky texture. NAAN … Read more